The art of craftsmanship
Okura's Art of Craftsmanship is an art which is mainly expressed in the culinary diversity of our restaurants. Restaurants that have been rewarded with three Michelin stars for many years. In our kitchens, no concessions are made to age-old traditions, authentic preparation and the very best ingredients. But also in the table setting, the kimonos of the table ladies and the ever-present, but almost invisible service, where traditional craft plays an important role. You can hear all about it in our stories about the Art of Craftsmanship.